These McDonald's menu items -- some mainstays that have been around for ages and some newer creations -- consistently get bad ...

This particular outbreak has been traced to yellow onions used in the quarter-pound hamburgers, but previous outbreaks ... we ...

On October 22, the major fast food chain McDonald’s experienced an outbreak of Escherichia coli (E. coli) poisoning in its ...

coli outbreak traced to ingredients in the fast food chain ... McDonald's confirmed that the beef used in its Quarter Pounder patties is not the source of contamination in the ongoing outbreak.

coli outbreak traced to ingredients in the fast food chain’s famed burger ... During a media briefing on Sunday, McDonald's confirmed that the beef used in its Quarter Pounder patties is not the ...

It said it will resume selling the Quarter Pounder at affected restaurants —- without slivered onions — in the coming week.

McDonald's had pulled the suspect ingredients, the slivered onions and beef patties, used for the Quarter Pounder hamburgers temporarily from stores in the affected states. Fresh slivered onions ...

The CDC stated: “Most sick people are reporting eating quarter pounder hamburgers from McDonald’s and investigators are working quickly to confirm which food ingredient is contaminated.” McDonald's ...

McDonald's has pulled Quarter Pounder ingredients from the states of Colorado, Kansas, Utah and Wyoming, as well as portions of Idaho, Iowa, Missouri, Montana, Nebraska, Nevada, New Mexico and ...

If you were considering a late-night Quarter Pounder, make other plans. So far, 49 people have become ill in an E. coli ...

This was swift and decisive action by us, and it is the Quarter Pounder and two ingredients on that Quarter Pounder that are under investigation by the CDC. 'So, I want to say to our customers ...