Chicken is my go-to when I’m looking for lean protein options. But I don’t like to make the same bland recipe over and over ...

Move over, chicken noodle—hello, Smoked Brisket Noodle Soup. This down-home bowl comes from the brain of Griffin Bufkin, proprietor of Southern Soul Barbeque in St. Simons Island, Georgia, who ...

When Lady & the Pit closed in Fort Worth in 2019, I lamented the loss of owner and pitmaster Natasha Smith’s fried pork chops, pineapple cream pie, and that smoked chicken salad. The rest of the ...

From burnt ends to turkey legs, and andouille sausage to salmon, these are our favorite smoked meat recipes to serve throughout spring and summer. Molly McArdle is Food & Wine's Updates Editor. She ...

It was an outrageously expensive A5 Wagyu brisket that lured me to Austin. The team at LeRoy and Lewis had plans to smoke it, and they offered me a taste. It was the height of barbecue decadence, but ...

Summer is a great time to be outdoors and fire up your smoker. Here is a recipe that is sure to be the hit of your next outdoor cookout. Apple smoked chicken is easy to make with a little prep work ...

For a charcoal grill, fill the chimney starter with charcoal; light and let burn until coals are covered with a thin layer of ash. Pour onto one side of grill. Arrange 3 chunks of wood or a handful of ...