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EatingWell on MSN8 Foods You Should Never Put in the MicrowaveSome foods can spark, explode or heat unevenly in the microwave, creating safety hazards. Processed meats and certain fresh items like carrots or grapes can pose health or fire risks when microwaved.
Certain takeout containers should never be used to reheat food. When hunger and laziness coincide, reheating last night's ...
But when you put the eggshells back in the carton, you risk cross-contamination. Cross-contamination occurs when harmful ...
Canned tuna is the ultimate convenience food for anyone looking to eat well on a budget. There’s nothing fishy about this deal as it’s lean, packed with protein and rich in omega-3 fatty acids.
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